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Roasted Rainbow Carrots Recipe A Delicious and Colorful Side Dish Carrots are a versatile and nutritious vegetable that can be enjoyed in various ways. One particularly delightful and visually stunning way to prepare them is by making roasted rainbow carrots. This recipe combines the natural sweetness of carrots with a hint of savory flavor from the roasting process, resulting in a dish that is both delicious and eye-catching. Ingredients: For this recipe, you will need: 1 bunch of rainbow carrots 2 tablespoons of olive oil 1 teaspoon of sea salt 1/2 teaspoon of black pepper 1 tablespoon of honey 1 tablespoon of fresh thyme leaves Instructions: Follow these simple steps to create your own roasted rainbow carrots: 1. Preheat your oven to 400°F (200°C). 2. Wash the rainbow carrots thoroughly and pat them dry using a clean kitchen towel. 3. Trim off the green tops of the carrots, leaving about an inch of stem intact for an appealing presentation. 4. In a mixing bowl, combine ...